FSSAI Registration

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The authorities may conduct an inspection of the premises before granting the registration.

The process through which food enterprises in India can receive a licence from the FSSAI (Food Safety and Standards Authority of India) in order to operate legally. The regulatory body in charge of assuring the security and calibre of food goods in India is the FSSAI. Application submission: Through the Food Licencing and Registration System (FLRS) portal, you can submit the FSSAI Registration application online. Give all the required information, and submit the required files in accordance with the rules. Fees must be paid: Payment of required fees—which vary depending on the kind of registration—is a necessary part of the registration procedure. The FLRS portal accepts online payments for the fee.

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